Tested against out of 49 of the top brands (including Starbucks, Lavazza, illy, Trader Joe’s , Bulletproof, Equal Exchange, Seattle’s Best , Dunkin’ Donuts, Life Extension, etc) and have the highest level of antioxidants (2-10x more)
Source only the highest quality beans (top 1%) year to year from different region or farm to ensure purity and higher antioxidant levels
Fresh beans. Roast weekly for maximum health benefits and taste
Use nitrogen flushed bag and k-cups to prevent oxidation (fresh until you open the bag).
Exceptional Taste
Here’s what coffee expert Tracy Allen had to say about Purity Organic Coffee: “Due to the quality of the coffee, the flavor notes of cocoa, English walnuts and citric fruits resonated clearly”
5 Fun Coffee Facts ☕:
Coffee is a top source of antioxidants in the American diet
ORAC scores (antioxidant values in 100 g of the tested items) in some common foods & beverages:
Coffee: 2780
Red Merlot wine: 2607
Blueberries: 4669
Spinach: 1513
Turmeric: 127068
Orange juice: 726
Main antioxidant in coffee: Chlorogenic acids
Light roasted = More antioxidants; Dark roasted = Less antioxidants
8oz of coffee= ~95 mg caffeine
According to FDA “For healthy adults, the FDA has cited 400 milligrams a day—that’s about four or five cups of coffee—as an amount not generally associated with dangerous, negative effects. However, there is wide variation in both how sensitive people are to the effects of caffeine and how fast they metabolize it”
Tips☕:
Drink an additional morning cup of Joe after a night of drinking alcohol
Use a chemical-free paper filter or french press
Filters can remove some of the coffee oil (if you are watching your cholesterol or triglyceride levels)
Use an air tight container or vacuum-sealed bag to store coffee beans to maintain freshness
Grind coffee just before you brew it to maximize taste and antioxidants
Limit coffee consumption for those with familial hypercholesterolemia
Avoid/limit caffeine for those with caffeine sensitivity
P.S. ☕
🌻Purity Coffee are showing their appreciation to those on the frontline of the pandemic. “We have been matching all coffee ordered by new customers this past April and gifting it to medical workers across the country. We still have a ton of coffee donations queued for shipment, but so far we’ve been able to send out over $20,000 worth of coffee to doctors, nurses, hospital staff, and first responders throughout the United State”s.🌹
Seasonal allergies may trigger asthma attacks for those with asthma
For those with lung diseases and other respiratory conditions, it’s critical to manage seasonal allergy symptoms to reduce risk of complications.
According to Asthma and Allergy Foundation of America (AAFA), here are the key symptoms to tell the difference between Coronavirus (COVID-19), Cold , Flu, and Seasonal Allergies
Bone broth contains glycine and proline, as well as collagen, which help to repair leaky gut by sealing the openings in the gut lining
Leaky gut and systemic inflammation may be associated with autoimmune diseases.
Related: According to Dr. Marcelo Camposfrom Harvard Medical School, “an unhealthy gut lining may have large cracks or holes, allowing partially digested food, toxins, and bugs to penetrate the tissues beneath it. This may trigger inflammation and changes in the gut flora (normal bacteria) that could lead to problems within the digestive tract and beyond”.
Common autoimmune diseases include: Hashimoto’s thyroiditis (associated with hypothyroidism), Graves’ disease (associated with hyperthyroidism), rheumatoid arthritis, lupus, Inflammatory bowel disease, multiple sclerosis, type 1 diabetes, alopecia areata (patchy hair loss), and psoriasis.
2. Reduce inflammation and joint pain
Bone broth contains glycine and proline, which have anti-inflammatory properties.
Bone broth is rich in glucosamine and chondroitin:
reduce inflammation, arthritis, joint pain, lower back pain
3. Boost liver detoxification
Bone broth contains Glycine, one of the amino acids to make Glutathione (GSH).
Glutathione (GSH) helps with detoxification, rid the body of heavy metals such as mercury and lead, cleanse your liver and rejuvenate liver cells.
GSH is a powerful antioxidant
Antioxidants: helps protect your cells against oxidative damage caused by free radicals
Free radicals: linked to aging and diseases
Oxidation is a normal process, happens when we make energy
Oxidative stress happens when there’s an imbalance between free radical and antioxidant activity.
Oxidative damage increases when we become injured or have an infection (such as flu, gingivitis)
Oxidative damage = Increase inflammation (may caused by leaky gut and food allergies)
4. Nutrient-packed superfood
Bone broth provides nutrient-dense, easy to digest trace minerals, such as calcium, magnesium, phosphorus, and silicon.
5. Tighten skin (skin laxity)
Bone broth contains easy to digest collagen
Tighten skin by decreasing cellulite
Collagen may help to prevent aging and reduce wrinkles
You can make bone broth at home with grass-fed bones or organic free-range chicken bones. It takes ~8-24 hours to cook beef bone broth and up to 48 hours for chicken bone broth on the stove or about 2 hours in an Instant Pot for the minerals and nutrients to be drawn out of the bones and into the bone broth. If you don’t want to spend that time or effort, you can also purchase store-bought bone broth or protein powder made with bone broth.