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6 Benefits of Bone Broth

bone broth
5-Minute Immune Boosting Soup
  1. Fight autoimmune diseases
  • Bone broth contains glycine and proline, as well as collagen, which help to repair leaky gut by sealing the openings in the gut lining 
    • Leaky gut and systemic inflammation may be associated with autoimmune diseases.
      • Related: According to Dr. Marcelo Campos from Harvard Medical School, “an unhealthy gut lining may have large cracks or holes, allowing partially digested food, toxins, and bugs to penetrate the tissues beneath it. This may trigger inflammation and changes in the gut flora (normal bacteria) that could lead to problems within the digestive tract and beyond”. 
    • Common autoimmune diseases include: Hashimoto’s thyroiditis (associated with hypothyroidism), Graves’ disease (associated with hyperthyroidism), rheumatoid arthritis, lupus, Inflammatory bowel disease, multiple sclerosis, type 1 diabetes, alopecia areata (patchy hair loss), and psoriasis. 

2.  Reduce inflammation and joint pain

  • Bone broth contains glycine and proline, which have anti-inflammatory properties.
  • Bone broth is rich in glucosamine and chondroitin:
    • reduce inflammation, arthritis, joint pain, lower back pain 

3.  Boost liver detoxification 

  • Bone broth contains Glycine, one of the amino acids to make Glutathione (GSH).
  • Glutathione (GSH) helps with detoxification, rid the body of heavy metals such as mercury and lead, cleanse your liver and rejuvenate liver cells. 
  • GSH is a powerful antioxidant  
    • Antioxidants:  helps protect your cells against oxidative damage caused by free radicals
    • Free radicals: linked to aging and diseases 
    • Oxidation is a normal process, happens when we make energy
    • Oxidative stress happens when there’s an imbalance between free radical and antioxidant activity.
      • Oxidative damage increases when we become injured or have an infection (such as flu, gingivitis) 
      • Oxidative damage = Increase inflammation (may caused by leaky gut and food allergies)

4. Nutrient-packed superfood 

  • Bone broth provides nutrient-dense, easy to digest trace minerals, such as calcium, magnesium, phosphorus, and silicon. 

5. Tighten skin (skin laxity)

  • Bone broth contains easy to digest collagen
  • Tighten skin by decreasing cellulite 
  • Collagen may help to prevent aging and reduce wrinkles

6. Improve sleep quality, mood, restore focus & clarity 

  • Bone broth contains glycine: Reduce insomnia and improve mood  
  • Related: Dr. Michael Breus discusses the sleep benefits

You can make bone broth at home with grass-fed bones or organic free-range chicken bones. It takes ~8-24 hours to cook beef bone broth and up to 48 hours for chicken bone broth on the stove or about 2 hours in an Instant Pot for the minerals and nutrients to be drawn out of the bones and into the bone broth. If you don’t want to spend that time or effort, you can also purchase store-bought bone broth or protein powder made with bone broth.

Check out this video for my 5-Minute Immune Boosting Soup 

Related: Check out my VLOG recipe for my Purple Beauty Smoothie– Superfoods for Glowing Skin 

👩🏻‍⚕️ RD’s Choice 

Immune-Boosting Power Juice

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Ingredients

1 small nub Ginger Root
1 small nub Turmeric
1 tbsp Fresh Mint
2 medium cucumbers
3 orange/yellow bell peppers

💊If you are pregnant or have any medical condition, don’t forget to get your doctor’s approval before trying herbs and supplements as they may interfere with other medicines you are taking.


Preventing Chronic Disease with a freshly made organic juice in the morning. Experience with different in-season produce and keep a blend of vegetables and fruits at a 2 to 1 or 3 to 1 ratio. 
If you can tolerate a pungent taste, incorporating healing roots such as ginger and turmeric may boost your immunity.

Green JuiceIngredients

 According to Ayurvedic Medicine and Traditional Chinese Medicine (TCM), Ginger and Turmeric have been associated with digestive health and having anti-aging properties. Their powerful antioxidants can repair the free radicals our body produces, reduce cellular DNA and membrane damages that cause premature aging and chronic disease.

 The Memorial Sloan-Kettering Cancer Center suggested that FRESH ginger and turmeric (Curcumin) may contain anti-cancer and anti-inflammatory properties, potentially suppressing cancer cells growth and inflammation. Other lab studies suggested that ginger may protect brain cells against Alzheimer’s disease, delay the aging process and strengthen memory. The anti-inflammatory agents in ginger and turmeric may be helpful in improving the symptoms of osteoarthritis and rheumatoid arthritis. Don’t forget to maintain an active lifestyle. Proper exercise can improve joint mobility and reduce inflammation.

 

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